Frozen Margaritas
Recipes

Fresh Fruit Frozen Margaritas

Margaritas are fantastic to enjoy with Mexican food, to celebrate Cinco de Mayo, or to have by the pool just relaxing. This fresh fruit recipe is frosty and delicious, blend a batch and enjoy!

Ingredients

Arrangement of Citrus fruits
  • 1 orange peeled, cut in half and seeds removed
  • 1 lime peeled, cut in half and seeds removed
  • 1 lemon peeled, cut in half and seeds removed
  • 2 ounces agave syrup
  • 12 ounces Tequila
  • 6 ounces Triple Sec
  • 6 cups of ice cubes
  • 1/4 cup water

Instructions

  1. Place all ingredients in a blender and blend well about 45 seconds.
  2. Pour into a salted-rimmed margarita glasses and garnish with a lime wedge.
  3. Enjoy!
two margaritas by a pool

Recipe note

To salt your glasses

  1. Rub the rim of the glass with a lime or dip it in a bowl of freshly squeezed lime juice.
  2. Dip glass in coarse salt.

This recipe yields: 8 cups

Frozen Margarita with a lime garnish

“One tequila, two tequila, three tequila, Floor.” -George Carlin

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